Giant Pizza Slice
Servings Prep Time
2-4people 20min
Cook Time
30-40min (or until golden)
Servings Prep Time
2-4people 20min
Cook Time
30-40min (or until golden)
Ingredients
Instructions
  1. Preheat oven to 475 degrees
  2. Roll, stretch, and pull dough until it’s pretty evenly flattened out, about 1/4 inch thick. Carefully move it onto the pan and keep spreading until it fits closer to the frame of the pan.
Prepare the sauce
  1. Infuse minced garlic, Italian herbs, and a pinch of salt with oil on low heat for about 15-20 minutes. Add tomato sauce and chicken bouillon. Let sauce come to a simmer on medium heat and turn off stove, letting the sauce cool.
  2. Start assembling toppings onto the pizza: tomato sauce, Parmesan, basil, mozzerella, and chopped tomatoes
  3. Bake the pizza for 10 minutes, then rotate and bake for another 10 minutes or until crust turns golden.